Making Time

December 14 , 2011 by: Marga Munson News, Soups

Hey guys. Ok…I’m a bad bad little blogger and I deserve to be banished to the depths of Blogger Hell…

Seems a little dramatic, no?

But really..I’ve missed this. Finished my finals last week, and here I am. Hoping to share my thoughts, recipes and love of food again. So dear readers….if you’ll take me back, I have some yummy recipes to share.

In the past month I’ve been incredibly busy, Mike as well. But we managed not to eat fast food all that often. Though I must tell you, some nights I really want to say, “Screw it, let’s get tacos.” But we persisted. And most nights the food was great. That definitely makes me proud.

A month of cooking is a lot to “sum up.” In fact, it’s too much. Let’s divide and conquer shall we? Below, you will find a list of new recipes of mine from the past month…and over the next day or two, I’ll get the recipes posted. Unfortunately, cooking dinner at 9pm after 8 hours of work and 3 hours of school doesn’t compute with photo-blogging, so these posts will be graphically challenged. But now with more time on my hands, I’ll get back into it.

Here’s the list:

1) Cream of Broccoli Soup (which we had Halloween week, so I renamed it S’cream of Broccoli soup…muahahahaha)
2) Mu Shu style Chicken
3) Out Of This World Pumpkin Soup
4) Refried Bean Soup
5) Egg Drop Soup
6) Amazing Turkey Chili

So stay tuned. Lot’s of good stuff to come…plus some awesome holiday cookie recipes!


  • oooh remind me to pass on my recipe for banbury tarts. _your future sis in law

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